ਤੇਜ ਪੱਤਾ - ਦਾਲਚੀਨੀ ਤਮਾਲਾ - ਬੇ ਪੱਤੇ

Tej Patta, also known as Cinnamomum Tamala or Bay Leaves, is a versatile herb with a subtle yet complex flavor. It has been used for centuries in cooking and traditional medicine for its numerous health benefits. This all-natural ingredient can add depth and aroma to your dishes while promoting digestive health and reducing inflammation.